RED RYEOT

a malted magic hop bomb

Rich caramel and toasted malts team up with flaked rye and march to the beat of a big but balancing bitterness only to be overtaken by an onslaught of American hop aroma and flavor. You want a tame and subservient, spineless beer that takes orders well and doesn’t challenge anything or anyone? This ain’t it!



Beer FinderNext Beer: Project Dank

category: year-round

STATS

Starting Gravity: 1.066
Final Gravity: 1.017
Alcohol By Volume: 6.5%
IBUs: 75


GRAINS

Canadian Superior Pale malt
Durst Munich II
Durst Vienna
Crisp Caramel 77L
Weyerman Cararoma
Weyerman malted Rye
Flaked Rye

HOPS

CTZ
Meridian
Mosaic
Chinook
Centennial
Nelson Sauvin

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La Cumbre Brewing Co.

“Get Elevated”
3313 Girard NE
Albuquerque, New Mexico
505.872.0225
Open every day at Noon – Close

La Cumbre is committed to responsible drinking. You must be at least 21 years old to visit this site.

Please verify your age

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